Roasted Asparagus Spears
One bunch of asparagus, trimmed
sliced lunch meat (I used ham)
olive oil
Toss asparagus spears in 1-2 teaspoons olive oil. Wrap with ham, turkey or prosciutto. Bake at 400 degrees for 8 to 10 minutes, turning once.
Practical Organization For Home And On The Go
Wednesday, October 5, 2011
31 Days of Vegetables - Day 5
I made these asparagus spears for an after school snack yesterday. Great alternative to sweets before dinner. These are great with sandwiches or soup too for a complete meal.
Roasted Asparagus Spears
One bunch of asparagus, trimmed
sliced lunch meat (I used ham)
olive oil
Toss asparagus spears in 1-2 teaspoons olive oil. Wrap with ham, turkey or prosciutto. Bake at 400 degrees for 8 to 10 minutes, turning once.
Roasted Asparagus Spears
One bunch of asparagus, trimmed
sliced lunch meat (I used ham)
olive oil
Toss asparagus spears in 1-2 teaspoons olive oil. Wrap with ham, turkey or prosciutto. Bake at 400 degrees for 8 to 10 minutes, turning once.
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2 comments:
I'll have to show my kids this picture first. They don't like lunch meat. Maybe cheese instead
or pre-cooked bacon . . . or peperoni?
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